Wonderful news to share! Our restaurant At Eight at The Ring, Vienna’s Casual Luxury Hotel, has been rewarded with its second toque by the most important and influential Austrian gourmet guide, Gault Millau. With this award, the restaurant and Chef Thomas Seifried have earned themselves the second toque in the second year of operation, which one may definitely call a unique and sensational achievement!

“A young and extremely professional service crew, a performance of international par-excellence, a perfect location and an audacious and distinctive cooking – a combination rarely seen in hotel kitchens in Vienna.” This can be read in the new edition of Gault Millau as overall statement on the restaurant At Eight.

The total of 15 points for the concept of aroma cuisine of Thomas Seifried do acknowledge the excellent and fascinating combinations of menus and dishes with which he his pampering his guests. His cuisine is focusing on high quality, seasonal products, various spices and sauces as well as fresh domestic and exotic herbs which he combines with different essential/ethereal oils.

“Getting the second toque means a lot to us,” rejoices Thomas Seifried. “It states that the direction we have constantly and strategically followed since the opening in 2007 has been the right one. I am moreover positive that it will help the old and wrong prejudice that one cannot expect as much from hotel kitchens as from classical restaurants.”